An Italian pasta bake recipe that has more protein than carbs? And it's super low in calories? How is that possible? If you've been following Burn the Fat, Feed the Muscle recipes, then you should be catching on to the calorie-reducing tricks by now: 1. Use less of the starchy carb. 2. Use more vegetables (fibrous carbs) 3. Use the leanest meat available. 4. Use reduced fat cheese. 5. Minimize oil. To bump the protein, in addition to using lean meat, you can also use a high-protein pasta...

This pumpkin spice protein bread recipe makes a moist, dense, rich bread with just enough sweetness, that tastes so good, you won't believe how nutritious it is. It’s all-natural, uses no oil or unhealthy fats, and no refined sugar. Best part: You get almost 12 grams of protein per slice!

Some people say baked oatmeal is like a breakfast "casserole." I'd go as far as describing my protein apple cinnamon baked oatmeal as being like "breakfast apple pie!" I do admit it, I'm an oatmeal [...]

You've heard of pumpkin pancakes. You've heard of protein pancakes. You've heard of pumpkin protein pancakes. You may even have heard of pumpkin protein mug cakes. But here is something maybe you haven't seen before: Pumpkin protein pancake mug cakes! Yes, this is a mug cake made with pancake mix. Protein fortified too. Best part: It's done in 80 seconds in the microwave...